
Dietary chicken breast
Description
In this case, the chicken is grilled, but you can also fry it in a dry skillet or bake it in the oven, for example. Thanks to the lemon juice, the breast turns out amazingly tender and juicy, while the herbs impart a wonderful aroma. I recommend serving this dish with fresh vegetables.
Instructions
- 1
Step 1

1. Wash, dry the chicken breasts, and lightly pound them with a mallet on both sides.
- 2
Step 2

2. Combine the aromatic herbs in a deep small bowl. In this case, use approximately one teaspoon each.
- 3
Step 3

3. Press the garlic and add a little olive oil.
- 4
Step 4

4. Squeeze the juice of two lemons into a small bowl.
- 5
Step 5

5. Mix everything thoroughly.
- 6
Step 6

6. Pour the marinade over the chicken breasts and let them marinate for an hour to an hour and a half.
- 7
Step 7

7. Then all that remains is to grill or pan-fry the chicken breasts on both sides.
- 8
Step 8

8. Here's the beauty!