Mexican-style baked chicken
Description
Mexican-style baked chicken will delight everyone. It's spicy, and the lime makes the chicken tender and flavorful. Serve it with mashed potatoes or a fresh vegetable salad. Mexican-style baked chicken will also look great on a festive table. Sharing the recipe with you.
Instructions
- 1
Step 1
Wash the chicken and clean out any remaining entrails. Turn it onto its back and carefully separate the skin on the belly from the flesh.
- 2
Step 2
Place 30 grams of butter under the skin. Brush the rest of the butter on top of the chicken.
- 3
Step 3
Inside the chicken, first place whole thyme sprigs. Whole.
- 4
Step 4
Then lime slices.
- 5
Step 5
Sprinkle and spread dried paprika, salt, and pepper over the entire chicken.
- 6
Step 6
Bake the chicken in a preheated oven at 250 degrees for 15–20 minutes. Remove it, add garlic to the baking dish with the chicken, cover with foil, and bake for another 30 minutes.