Chicken in a bag
Description
The dish is prepared without unnecessary complications. Here is a simple recipe for cooking chicken in a baking bag—it's really easy. Prepare the necessary ingredients and a baking bag in advance. In this recipe, you can replace the butter with kefir or sour cream. Below is a step-by-step recipe for cooking chicken in a baking bag. Good luck! The finished dish can be served at the table.
Instructions
- 1
Step 1
Melt the butter.
- 2
Step 2
Add salt and spices, mix well.
- 3
Step 3
Prepare the chicken. Remove the innards, wash it, and pat it dry.
- 4
Step 4
Rub the chicken inside and out with a mixture of oil and spices. Let it marinate in the refrigerator for at least 1 hour. Tie the legs and wings together with kitchen twine.
- 5
Step 5
Place the chicken in a roasting bag. Put the bag into a baking dish. Bake in the oven for 45 minutes at 180 degrees. Cut open the bag 15 minutes before the chicken is done, so that the chicken can brown.
- 6
Step 6
Done!