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Chicken in lemon-butter sauce
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Chicken in lemon-butter sauce

50 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. And I suggest you learn from my recipe. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the chicken and chop it finely. Add paprika, lemon juice, a little oil, and red pepper. Mix the ingredients. Let the chicken breast marinate for half an hour.

  2. 2

    Step 2

    Step 2

    Meanwhile, finely chop the peeled onion.

  3. 3

    Step 3

    Step 3

    Peel the ginger. Grind it in a blender.

  4. 4

    Step 4

    Step 4

    Heat the oil in a frying pan. Sauté the chili, cumin, curry, and black pepper in it for just about 30 seconds. Then add the onion with sugar. Cook everything together for 4 minutes, stirring.

  5. 5

    Step 5

    Step 5

    Then add the chicken and ginger to the saucepan. Fry the dish until it turns matte in color.

  6. 6

    Step 6

    Step 6

    Next, pour water and tomatoes into the saucepan. Season the dish with salt. Bring to a boil and simmer for 10 minutes. Finally, pour in the cream. Mix well and serve.