Chicken in
Description
The dish is prepared without unnecessary complications. You can use chicken drumsticks, wings, thighs, legs, or chicken fillet, but I personally prefer bone-in meat. "Coca-Cola" goes perfectly with soy sauce and ginger. This dish can be served for a celebration or an ordinary dinner. Serve it hot, garnished with fresh herbs. The finished dish is ready to be served.
Instructions
- 1
Step 1
1. Wash the ginger and cilantro, peel the garlic. Cut the ginger into slices, chop the stems and lower leaves of the cilantro, leave the upper leaves whole and set aside, halve the larger garlic cloves.
- 2
Step 2
2. Wash the chicken drumsticks and pat dry with paper towels. Place garlic, ginger, the lower stems and lower leaves of cilantro into a large pot, add the chicken drumsticks, pour in soy sauce and "Coca-Cola".
- 3
Step 3
3. Place the pot over heat, bring to a boil over medium heat, then cover with a lid and cook for 15-20 minutes.
- 4
Step 4
4. Turn the chicken legs over, cover with a lid again, and continue simmering for another 15 minutes. Keep an eye on the sauce—it should be thick, but if it evaporates completely, you can add a little water.
- 5
Step 5
5. Place the prepared drumsticks on a plate, drizzle with sauce, garnish with coriander leaves, and serve.