
Chicken in sweet and sour sauce with sesame
Description
The dish is prepared without unnecessary complications. We'll make chicken breast in sweet and sour sauce at home. Mix the chicken meat with starch, then fry it in a pan with ginger and garlic, adding carrots at the end. Transfer the fried ingredients to a plate, add the sauce and sesame. Stir and serve. Good luck! The ready dish can be served at the table.
Instructions
- 1
Step 1

Rinse the chicken breast, pat dry, and cut into portion-sized pieces.
- 2
Step 2

Dust the chicken with starch.
- 3
Step 3

Heat the oil in a skillet. Sauté garlic and ginger, sliced into thin pieces, for a few minutes.
- 4
Step 4

Mix the chicken well with the starch.
- 5
Step 5

Transfer the chicken to a frying pan. Cook together until the meat is golden brown.
- 6
Step 6

Peel the carrots and slice them thinly. Add to the chicken and cook for another 5-6 minutes.
- 7
Step 7

Place the chicken with carrots onto a plate. Pour in the sweet and sour sauce. Mix and sprinkle with sesame seeds. Garnish additionally with green onion feathers.