Chicken in sweet and sour sauce with pineapples
Description
When I first tried this dish at a small café, I was absolutely delighted by its unique flavor. I tried making sweet and sour chicken at home several times but never achieved the expected result. I went through dozens of cooking websites searching for the original recipe, yet my dish still lacked that amazing taste. It became clear that the café chef had a secret I would never discover, so I decided to adjust the recipe to my own preferences, adding everything I love to make the dish absolutely perfect. Now I have the ideal recipe for sweet and sour chicken with pineapples, which I'm happy to share with you.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Cut the chicken into small pieces.
- 3
Step 3
Marinate the chicken in soy sauce with added salt for 15 minutes, then place it in a pan and fry for 7-8 minutes until golden brown.
- 4
Step 4
Remove seeds from the bell pepper and cut into small pieces.
- 5
Step 5
Add pepper and pineapple pieces to the pan with the chicken, and cook until the pepper is tender.
- 6
Step 6
Add ketchup, finely chopped ginger, and fry until cooked. You can add a little more soy sauce and finely chopped garlic.
- 7
Step 7
Chicken in sweet and sour sauce with pineapples is ready.