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Chicken in caramel
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Chicken in caramel

60 min4 serv.20 февр. 2026 г.

Description

The recipe is quite self-sufficient on its own, despite containing a minimal number of ingredients. However, you can freely add any spices to taste, as well as garlic. Try it out and share your impressions!

Instructions

  1. 1

    Step 1

    Step 1

    1. Place sugar and salt in a frying pan and put on the heat. Heat until brown, until the sugar starts to melt.

  2. 2

    Step 2

    Step 2

    2. Add water and simmer for a while.

  3. 3

    Step 3

    Step 3

    3. Wash the chicken and pour cooled caramel over it.

  4. 4

    Step 4

    Step 4

    4. Optionally, you can add your favorite spices and seasonings at this stage.

  5. 5

    Step 5

    Step 5

    5. Let the chicken rest for a bit, then place it into a baking dish or onto a baking sheet.

  6. 6

    Step 6

    Step 6

    6. Bake in a preheated oven at 180 degrees for about 50 minutes.