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Chicken in mustard sauce
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Chicken in mustard sauce

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. The dish is very easy to prepare and will definitely add variety to your everyday meals. You can cook chicken in mustard sauce not only on weekdays. If you're looking for a simple yet delicious festive dish, pay attention to this recipe. The meat turns out tender, juicy, and not overcooked. It will be enjoyed by everyone. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Mix mustard, mayonnaise, soy sauce, and spices for the sauce.

  3. 3

    Step 3

    Step 3

    Rinse the chicken, pat dry with paper towels, and cut into portion-sized pieces.

  4. 4

    Step 4

    Step 4

    Add mustard sauce, garlic pressed through a press, salt and ground pepper to taste.

  5. 5

    Step 5

    Step 5

    Mix well and let the chicken marinate for at least 30 minutes. The longer the meat marinates, the softer and more tender it will be. You can leave it overnight.

  6. 6

    Step 6

    Step 6

    Line a baking dish with foil, grease it with vegetable oil, and place the marinated chicken pieces in it. Bake in the oven at 180 degrees for about 40 minutes.

  7. 7

    Step 7

    Step 7

    Chicken in mustard sauce is ready.

  8. 8

    Step 8

    Step 8

    The dish should be served hot. It can be served on its own with sauces or with any side dish.