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Chicken stewed with rice and vegetables
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Chicken stewed with rice and vegetables

60 min4 serv.19 февр. 2026 г.

Description

This is a hearty dish for the whole family. First, sauté onions and carrots in a skillet, then add chopped chicken and spices. Fry over high heat, then add rice and simmer for 15 minutes. Next, transfer the chicken and rice into baking pots, add herbs, garlic, a piece of butter, and a little water. Bake in the oven for half an hour, then serve.

Instructions

  1. 1

    Step 1

    Step 1

    Chop and fry the onion and carrot in a frying pan. Season with salt and pepper to taste.

  2. 2

    Step 2

    Step 2

    Add the chopped chicken meat and fry over high heat.

  3. 3

    Step 3

    Step 3

    Add the washed rice, stir, and simmer for 15 minutes until the liquid has evaporated.

  4. 4

    Step 4

    Step 4

    Then transfer the contents of the skillet into baking pots, add herbs, garlic, a piece of butter, and a little water. Preheat the oven to 170 degrees and place the pots inside for half an hour. Serve the finished dish on a plate.