Chicken stewed with vegetables in sour cream
Description
The dish is prepared without unnecessary complications. For this dish, take any seasonal vegetables, fresh chicken, and sour cream. Chop everything, put into a multicooker, and simmer. Ready. The finished dish can be served at the table.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
We wash all the vegetables and peel them. Remove the skin from the tomato. Cut everything into not too large pieces.
- 3
Step 3
Chicken meat should be thoroughly washed, remove any remaining fat and feathers. Cut into portion pieces.
- 4
Step 4
Place the vegetables, meat, and salt in a pot, add ground black pepper or other favorite spices. I always add oregano or marjoram. You can also include Provence herbs. Add sour cream, then mix everything together.
- 5
Step 5
Simmer in "Pilaf" or "Soup" mode for 40 minutes. By this time, both the vegetables and the chicken will be ready.
- 6
Step 6
Chicken stewed with vegetables in sour cream is ready. Enjoy your meal!