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Chicken with cream in the oven
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Chicken with cream in the oven

120 min4 serv.19 февр. 2026 г.

Description

Sauté the chicken fillet and place it in a baking dish. Pour the prepared creamy sauce over the chicken and bake in the oven. Serve the creamy chicken immediately, and be sure to prepare potatoes as a side dish.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the chicken fillet into large pieces, season with salt and pepper.

  2. 2

    Step 2

    Step 2

    Sear the fillet in a pan until a golden crust forms.

  3. 3

    Step 3

    Step 3

    Press the garlic into the cream, add the mustard, thyme leaves, a little salt and pepper, and mix well.

  4. 4

    Step 4

    Step 4

    Grate the cheese on a fine grater.

  5. 5

    Step 5

    Step 5

    Place the fillet in a baking dish.

  6. 6

    Step 6

    Step 6

    And pour the creamy sauce over it.

  7. 7

    Step 7

    Step 7

    Generously sprinkle with grated cheese and bake in the oven for 20 minutes at 180 degrees.

  8. 8

    Step 8

    Step 8

    Remove the ready casserole from the oven and let it cool slightly.