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Chicken with cream
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Chicken with cream

480 min4 serv.20 февр. 2026 г.

Description

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Instructions

  1. 1

    Step 1

    Step 1

    1. Before preparing chicken with cream, turn on the oven to 180 degrees and preheat it. Wash the chicken thoroughly under running water.

  2. 2

    Step 2

    Step 2

    2. Cut the chicken meat into portion pieces. Place the chicken in a cooking container. Pour the cream over the meat.

  3. 3

    Step 3

    Step 3

    3. Mix the ingredients. Add salt and pepper, add the spices to the container and mix thoroughly once again. The chicken should be completely coated with the sauce made of cream and spices.

  4. 4

    Step 4

    Step 4

    4. Place the baking dish on the middle rack of the oven. Cook at 180 degrees. It will take about an hour for the chicken to be ready. Congratulations, the chicken is done. Serve the meat with vegetables or your favorite side dish to you and your family.