Chicken with apples and honey baked in the oven
Description
The recipe won't take much time. You can use any chicken parts, and choose firm, sweet-sour apples. You may also use your favorite spices, herbs, or marinades. Serve the chicken hot on its own or with vegetable, rice, or potato side dishes. Ketchup can be added as well.
Instructions
- 1
Step 1
Prepare all the ingredients. In our version, we use chicken wings; you can also use drumsticks, thighs, or chicken fillet.
- 2
Step 2
Rinse the chicken pieces and pat them dry, then cut into portion-sized pieces and transfer to a bowl. Add salt and pepper to taste, and paprika—preferably smoked, as it will make the dish especially aromatic!
- 3
Step 3
Next, add honey to the chicken.
- 4
Step 4
Mix everything well with your hands. Let the chicken marinate for 50-60 minutes.
- 5
Step 5
Peel the apples and remove the cores. Cut the apples into medium-sized slices.
- 6
Step 6
Transfer the chicken and apples to a baking dish, seal with foil, and place in a preheated oven at 180 degrees. Bake for 45-50 minutes.
- 7
Step 7
Can be served.