Chicken with vegetables in sour cream sauce

Description

A beautiful, juicy, and delicious dish. Chop all the ingredients. Fry the onion in a skillet, then add the chicken, and after 7–8 minutes add the tomatoes and peppers. Add spices to taste and cook for 3–4 minutes. Then pour the sour cream mixed with a small amount of water over the meat and vegetables, reduce the heat, and bring to a boil. Let it simmer for 2 minutes, then remove from heat. Serve with pasta or rice.

Instructions

1. 1

   Step 1

   

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   Chop and fry the onion in a frying pan.

2. 2

   Step 2

   

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   Add the chicken pieces and cook for 7-8 minutes, stirring. Then season with salt and pepper.

3. 3

   Step 3

   

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   And add the chopped tomatoes and bell pepper. Mix, cook for another 3-4 minutes.

4. 4

   Step 4

   

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   Then pour the meat with vegetables over with sour cream and a small amount of water, reduce the heat and bring to a boil. Let it simmer for 2 minutes, then remove from heat. Serve with pasta or rice.