
Chicken with chanterelles
Description
The recipe won't take much time. Of course, chanterelles are very healthy and delicious mushrooms. But they are quite expensive now. So you can easily replace them with more affordable mushrooms, even button mushrooms. Serve hot.
Instructions
- 1
Step 1

1. Wash the chicken breast, dry it, and cut into pieces.
- 2
Step 2

2. Fry with half butter and vegetable oil.
- 3
Step 3

3. Thoroughly wash the chanterelles. Cut the large ones into pieces, leave the small ones whole.
- 4
Step 4

4. Peel the onion and slice it into half-rings.
- 5
Step 5

5. Sauté the chanterelles. Add to the chicken.
- 6
Step 6

6. Sauté the onion.
- 7
Step 7

7. Add the chicken with chanterelles to the onion, along with the remaining butter, and fry everything together. 8. Then add the sour cream, season with salt and pepper, and simmer for about 7 minutes.
- 8
Step 8

9. Serve with dill.