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Thai-style chicken with cashews
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Thai-style chicken with cashews

15 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Of course, serve this version hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. These are the ingredients we will use.

  2. 2

    Step 2

    Step 2

    2. First, heat the oil. In a small bowl, combine soy sauce, Worcestershire sauce, water, a pinch of salt, sugar, and pepper. Mix thoroughly.

  3. 3

    Step 3

    Step 3

    3. Wash the chicken breast, dry it, cut into small cubes, and coat in flour.

  4. 4

    Step 4

    Step 4

    4. Sauté the nuts in hot oil for just a minute. Remove with a slotted spoon and set aside.

  5. 5

    Step 5

    Step 5

    5. Next, add the pepper to the pan. Sauté for just about a minute, then remove.

  6. 6

    Step 6

    Step 6

    6. Fry the chicken for about 5 minutes until golden brown. Remove from the pan and set aside.

  7. 7

    Step 7

    Step 7

    7. Chop the vegetables.

  8. 8

    Step 8

    Step 8

    8. Place the garlic in the heated oil. After a minute, add the onion and the remaining vegetables. Sauté for a couple of minutes, stirring.

  9. 9

    Step 9

    Step 9

    9. Add the prepared sauce, and one minute later — cashews and chicken.

  10. 10

    Step 10

    Step 10

    10. Before serving, add chili pepper to taste and stir gently. This is the delicious Thai-style chicken with cashews you've got.