Chicken with Cashews
Description
I love dishes that take no more than 20–25 minutes to prepare. Unfortunately, I don't have time to cook complicated meals, nor do I think it's necessary to spend so much time just to eat. That's why this chicken with cashews recipe is perfect for me: it uses only three ingredients (and broccoli can be omitted if desired) and takes just 20 minutes to make, yet turns out delicious. I highly recommend giving it a try.
Instructions
- 1
Step 1
We'll start the preparation by heating a little oil in a wok and frying the cashews in it for 2-3 minutes. If you'd like, add some spices (I added paprika).
- 2
Step 2
Remove the fried nuts from the wok. Add the chicken (fillet) cut into small pieces to the wok. Sear over high heat until browned on each side.
- 3
Step 3
Reduce the heat, add the fried cashews and broccoli florets. Add the soy sauce and cook for about 10 minutes, stirring, until the chicken and broccoli are fully cooked.
- 4
Step 4
Well, the chicken with cashews is ready. Serve with rice.