
Chicken with potatoes and cheese
Description
The recipe won't take much time. To prepare chicken with potatoes and cheese, we'll need chicken fillet, hard cheese, and about a kilogram of potatoes. You can add a little mayonnaise to the sour cream. I recommend using chicken seasoning—it will make the aroma absolutely delicious. Serve hot.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Cut the chicken into small pieces.
- 3
Step 3

Marinate it in spices and mayonnaise, then refrigerate for about 20 minutes.
- 4
Step 4

Cut the onion into rings or half-rings.
- 5
Step 5

Slice the potatoes into rounds, grate the cheese. Grease the baking dish with oil, then layer the onion, followed by the potatoes and chicken.
- 6
Step 6

Sprinkle with grated cheese, cover with foil (optional), and bake in the oven at 180°C for about 30 minutes (depending on the oven). Bake until golden brown.
- 7
Step 7

This is the chicken with potatoes and cheese we ended up with.