Chicken baked with potatoes
Description
Recipe for chicken with potatoes baked in a "pouch." This dish combines chicken and potatoes perfectly. The result is a hearty and delicious meal. The pouch can be replaced with foil.
Instructions
- 1
Step 1
1. In a bowl, mix the butter with red pepper (to taste), lightly salt. Press three garlic cloves through a garlic press into the mixture. Stir well.
- 2
Step 2
2. Rub the chicken with the resulting mixture. Let it sit for fifteen to twenty minutes.
- 3
Step 3
3. Rinse the potatoes, peel them, and cut into fairly large pieces.
- 4
Step 4
4. Add mayonnaise here and lightly season with salt. Mix everything. Press three garlic cloves through a garlic press into the mixture. Mix again.
- 5
Step 5
5. Prepare the roasting bag and place the chicken inside. Arrange the potatoes around the chicken. Preheat the oven and put the chicken with potatoes inside. Bake at 180 degrees for about one to one and a half hours.
- 6
Step 6
6. After everything, remove from the oven and transfer to a plate.