
Hot dishes
Chicken with potatoes and green peas
35 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Using just a few ingredients, you can easily and effortlessly prepare a delicious meat dish—quickly and simply! Make sure to try it and enjoy. Serve hot.
Instructions
- 1
Step 1

1. Pour 2 tablespoons of oil onto a large baking sheet, add thinly sliced shallots (or onion), arrange potato cut into wedges. Add green peas.
- 2
Step 2

2. Place the pieces of chicken on top, pour in the white wine and add another 2 tablespoons of olive oil. Add rosemary, salt, freshly ground black pepper, and bake for 25-30 minutes at 200 degrees Celsius until golden brown.
- 3
Step 3

3. Chicken with potatoes and green peas is ready.