
Chicken with zucchini and potatoes
Description
The dish is prepared without unnecessary complications. To make chicken with zucchini and potatoes, you'll need two lean chicken legs (or quarters, depending on how many people you're serving), one zucchini, about a kilogram of potatoes, one carrot, and juicy bell peppers. I recommend adding basil, dill, and cilantro (or parsley) for the greens. The finished dish is ready to be served.
Instructions
- 1
Step 1

Wash the chicken, cut it into pieces, and fry.
- 2
Step 2

We cut the vegetables as shown in the photo.
- 3
Step 3

In a separate skillet, sauté the onion, then add the carrots and zucchini, and sauté.
- 4
Step 4

Add pepper and simmer until cooked.
- 5
Step 5

Cut the potatoes into cubes, pour in water, add the fried chicken and shredded cabbage. Simmer.
- 6
Step 6

In the middle of cooking, add the remaining vegetables and simmer until the potatoes are cooked.
- 7
Step 7

At the end, add the tomatoes and crushed garlic. And that's it — the chicken with zucchini and potatoes is ready.