Chicken with mushrooms and peppers
Description
The recipe won't take much time. If you haven't tried this delicious dish yet, fix that right away and prepare it. It's incredibly tasty! I recommend using very sweet bell peppers, also known as paprika, as they add a special flavor note. Serve hot. Delicious!
Instructions
- 1
Step 1
1. Wash the peppers, dry them, cut in half, and remove the insides to form a bowl.
- 2
Step 2
2. Brush with oil, sprinkle with salt, and grill or even just fry on the stove to make "grilled peppers."
- 3
Step 3
3. Now it's time for the filling. Sauté the chicken together with the spices, then add the tomatoes, reduce the heat, and simmer until they darken. Now add thin slices of mushrooms and spices. Mix well and turn off the heat.
- 4
Step 4
4. Now all that's left is to fill our bowls with the filling, sprinkle with cheese, and place in the oven or microwave for a few minutes until the cheese melts. Done!