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Chicken with feijoa
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Chicken with feijoa

30 min4 serv.19 февр. 2026 г.

Description

This dish comes to us from China. The Chinese love combining sweet and sour flavors and adding this taste to meat. This combination is also becoming familiar to us, as it's truly delicious! Lime with feijoa works wonderfully in this dish. Be sure to try it.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the chicken and cut it into small pieces. Coat them in starch.

  2. 2

    Step 2

    Step 2

    Wash the feijoa as well and cut into medium-sized pieces.

  3. 3

    Step 3

    Step 3

    Finely chop the onion, and cut the lime into wedges with a knife.

  4. 4

    Step 4

    Step 4

    Heat water with sugar in a skillet. When you see the mixture beginning to caramelize, start frying the chicken in it.

  5. 5

    Step 5

    Step 5

    Stir the chicken and add the feijoa. Sauté together for 3 minutes.

  6. 6

    Step 6

    Step 6

    Then add lime to the chicken with feijoa and simmer everything covered for 4 minutes. After that, add onion, soy sauce, and sauté a little longer uncovered.

  7. 7

    Step 7

    Step 7

    Place the finished dish on the salad and sprinkle with sesame seeds.