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Chicken with beans in a multicooker
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Chicken with beans in a multicooker

120 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. If you want to treat yourself and your loved ones to a delicious, juicy, and appetizing chicken, then pay attention to this recipe. I cooked chicken with beans in the multicooker using a traditional method. If you're tired of your usual poultry dishes, follow my recommendations and enjoy the wonderful flavor of aromatic chicken with beans. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. How to cook chicken with beans in a multicooker? It's very simple! First, take the chicken and prepare the vegetables.

  2. 2

    Step 2

    Step 2

    2. Cut the carcass into medium-sized pieces and place them in the multicooker.

  3. 3

    Step 3

    Step 3

    3. Add the chopped onion to the same pan. Then season with salt and pepper.

  4. 4

    Step 4

    Step 4

    4. Add canned beans and chopped bell pepper. You can also (optional) add finely chopped garlic to the chicken.

  5. 5

    Step 5

    Step 5

    5. It's better to use beans in tomato sauce – this will give you extra gravy for the meat.

  6. 6

    Step 6

    Step 6

    6. Finally, add the sliced tomatoes. Mix everything and select the "Stew" program. On average, the chicken will cook for 30-40 minutes.

  7. 7

    Step 7

    Step 7

    7. Before serving, you can sprinkle the chicken with parsley.