
Chicken with homemade sauce
Description
The recipe won't take much time. This time, I suggest you find out about it. Serve hot.
Instructions
- 1
Step 1

1. Combine all sauce ingredients in a saucepan: sesame oil, water, vinegar, soy sauce, starch, ginger, honey, and minced garlic.
- 2
Step 2

2. Bring the ingredients to a gentle boil, then simmer for 1 minute. Stir constantly.
- 3
Step 3

3. Then cut the carrots, zucchini, and beans into pieces. Break the broccoli into small florets.
- 4
Step 4

4. Also cut the chicken into 3-4 cm pieces.
- 5
Step 5

5. After this, mix the vegetables with sesame oil and 1/4 of the sauce.
- 6
Step 6

6. Mix another 1/4 of the sauce with the chicken.
- 7
Step 7

7. Then transfer all the ingredients to a baking sheet. Place it in the oven for 15 minutes at 180 degrees.
- 8
Step 8

8. After that, pour the remaining sauce into the dish.
- 9
Step 9

9. Then bake the dish for another 10 minutes.
- 10
Step 10

10. Meanwhile, prepare the couscous in water according to the package instructions. At the end, add butter to it.
- 11
Step 11

11. Place the couscous on a serving plate. Top with the chicken and vegetables, and a little sauce from the baking tray.