Chicken with prunes baked in the oven
Description
Prepare chicken with prunes in the oven using this recipe, and you'll be able to impress even the most demanding guest. Chicken breast is ideal, but you can use fillet from any part of the chicken. With its rich flavor and wonderful aroma, this dish is complete on its own and doesn't require side dishes. An excellent choice for any table. Be sure to try it.
Instructions
- 1
Step 1
Prepare all the ingredients. Rinse the chicken fillet beforehand and pat it dry.
- 2
Step 2
Cut the breast into 5-6 pieces.
- 3
Step 3
Pound each piece on both sides with a kitchen mallet.
- 4
Step 4
Place the cutlets in a greased heatproof baking dish. Season with salt and pepper to taste. You can add any spices or aromatic herbs to taste.
- 5
Step 5
Place sliced onion in thin half-rings and pieces of prunes on each chicken fillet. Soak the prunes in warm water for 5 minutes beforehand, then rinse.
- 6
Step 6
Make a mayonnaise lattice on top and sprinkle each portion with grated cheese. Bake in the oven at 180 degrees for about 20 minutes.
- 7
Step 7
The chicken with prunes baked in the oven is ready. Enjoy this delicious and juicy dish.