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Chicken with avocado
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Chicken with avocado

5 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can use fried fillet, but boiled is more tender. The most important thing is that the avocado should be ripe enough to be easily mashed with a fork. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the chicken fillet into cubes. Sprinkle with finely chopped parsley.

  3. 3

    Step 3

    Step 3

    Peel the avocado. Cut half of it into cubes the same size as the chicken. Add to a bowl and drizzle with a little lemon juice to prevent the avocado from browning.

  4. 4

    Step 4

    Step 4

    Mash the second half of the avocado with a fork and mix it with mayonnaise, crushed garlic, and lemon juice. Season with salt and pepper to taste, and add a little chili pepper. Mix well.

  5. 5

    Step 5

    Step 5

    Toss the chicken with avocado sauce and mix.

  6. 6

    Step 6

    Step 6

    Serve immediately.

  7. 7

    Step 7

    Step 7

    Can be served.