Chicken with peanut sauce

Description

The recipe won't take much time. Prepare the sauce. In a blender, combine peanut butter, chutney, lime juice, 1 tablespoon soy sauce, garlic, red pepper, 1/4 teaspoon salt, and 1/4 cup water; blend until smooth. Set aside. Thread chicken onto skewers. Place in a shallow dish and season with salt and pepper. Drizzle with oil and the remaining soy sauce. Heat the grill to high and lightly oil the grates. Grill the chicken until cooked through, about 3 minutes per side. Transfer to a serving plate and garnish with cilantro, if desired. Serve hot with peanut sauce.

Instructions