Chicken with oranges
Description
The dish is prepared without unnecessary complications. I love this simple chicken with oranges recipe for its unique flavor—slightly tangy, slightly sweet. However, if you prefer a more classic chicken taste, you can adjust the marinade proportions, for example, by adding more mustard and less honey. In short, I hope you enjoy this chicken with oranges recipe and impress your guests with this delicious chicken. The finished dish is ready to be served.
Instructions
- 1
Step 1
1. Prepare the ingredients. Thaw the chicken, wash it, dry with a towel, and cut into portions.
- 2
Step 2
2. Prepare the marinade by mixing the juice of one orange with mayonnaise, mustard, and honey. It's better to season the chicken pieces directly with spices, salt, and pepper, although you can add them to the marinade as well.
- 3
Step 3
3. The chicken should be kept in this marinade for at least an hour. Meanwhile, wash and slice the garlic and oranges.
- 4
Step 4
4. Now place the chicken into the baking dish together with the remaining marinade, sprinkle with pieces of garlic, and arrange the orange slices on top.
- 5
Step 5
5. Bake this dish in a preheated oven for 40-50 minutes, periodically basting the chicken with the marinade on top to prevent it from drying out.