Chicken under a fur coat in the oven
Description
Layer the prepared ingredients in a baking dish and place in the oven to bake. Remove the baked chicken "under a fur coat" from the oven and let it "rest" for 15 minutes. Serve warm.
Instructions
- 1
Step 1
Cut the chicken fillet into small pieces.
- 2
Step 2
Grease a baking dish with vegetable oil. Place the pieces of fillet in it and sprinkle with a mixture of khmeli-suneli and pepper.
- 3
Step 3
Slice the onion into half-rings and place it on top of the meat.
- 4
Step 4
Slice the potatoes into thin circles.
- 5
Step 5
Arrange the potato slices over the chicken and onions in a shingle pattern.
- 6
Step 6
Grate the cheese and mix half of it with the cream. Add spices to taste, salt, and pressed garlic to the mixture.
- 7
Step 7
Pour this dressing over the first layer of potatoes and add the second layer.
- 8
Step 8
Pour the remaining sauce over the potatoes and sprinkle with the second half of the grated cheese. Preheat the oven to 200 degrees and bake the casserole for 35 minutes, until a golden crust forms.