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Chicken in sweet and sour sauce
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Chicken in sweet and sour sauce

40 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. This simple chicken dish with sweet and sour sauce can be used for special occasions—such as a romantic dinner—or simply to delight your family with something new and delicious. After all, even experienced cooks sometimes run out of ideas—this is exactly when you should remember this recipe. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. On low heat, sauté the sliced vegetables—pepper, onion, and pineapple. The peppers should become soft, and the onion golden.

  2. 2

    Step 2

    Step 2

    2. Next, mix the melted butter, flour, and a pinch or two of salt. Beat the cutlets, dip them into this mixture, and fry on both sides until cooked through over medium heat.

  3. 3

    Step 3

    Step 3

    3. For the sauce, mix the juice, soy sauce, ketchup, and sugar. Stir until the sugar granules dissolve.

  4. 4

    Step 4

    Step 4

    4. Now combine the sauce with the vegetables and simmer together for 5 minutes. Place a piece of chicken on top of the side dish, pour the sauce over it, and sprinkle with sesame seeds. Ready!