
Hot dishes
Vietnamese-style chicken
40 min4 serv.19 февр. 2026 г.
Description
Vietnamese-style chicken goes perfectly with rice. You can cook plain rice without adding any spices. Alternatively, season it with ginger to make a spicy side dish. You don't need to go to a restaurant to enjoy Vietnamese cuisine! Just spend 30 minutes of your time, and you'll have a Vietnamese restaurant right at home! Check out this recipe—you'll love it.
Instructions
- 1
Step 1

Cut the chicken breast into small pieces, place in a bowl, and season with the minced spices (ginger, garlic, chili pepper). Let marinate for 30 minutes.
- 2
Step 2

Then fry the chicken until fully cooked together with the herbs (reserve some herbs for garnishing the dish).
- 3
Step 3

Mix the remaining herbs for garnishing the dish.
- 4
Step 4

You can serve it at the table! :)