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Vietnamese-style chicken
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Vietnamese-style chicken

40 min4 serv.19 февр. 2026 г.

Description

Vietnamese-style chicken goes perfectly with rice. You can cook plain rice without adding any spices. Alternatively, season it with ginger to make a spicy side dish. You don't need to go to a restaurant to enjoy Vietnamese cuisine! Just spend 30 minutes of your time, and you'll have a Vietnamese restaurant right at home! Check out this recipe—you'll love it.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the chicken breast into small pieces, place in a bowl, and season with the minced spices (ginger, garlic, chili pepper). Let marinate for 30 minutes.

  2. 2

    Step 2

    Step 2

    Then fry the chicken until fully cooked together with the herbs (reserve some herbs for garnishing the dish).

  3. 3

    Step 3

    Step 3

    Mix the remaining herbs for garnishing the dish.

  4. 4

    Step 4

    Step 4

    You can serve it at the table! :)