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Thai-style chicken with sauce
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Thai-style chicken with sauce

30 min4 serv.20 февр. 2026 г.

Description

I wouldn't say the dish is spicy; rather, it's aromatic with sweet notes. It's a complete meal with a side dish included, and it's ready in just 30 minutes. Take a look,

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the sauce. In a frying pan or saucepan, mix the coconut milk with the butter and sauce. Heat the mixture for a couple of minutes, stirring constantly.

  2. 2

    Step 2

    Step 2

    2. Meanwhile, sauté the spinach in 1 tbsp of oil in a frying pan for a minute.

  3. 3

    Step 3

    Step 3

    3. Then place it on a plate and sprinkle with chopped garlic.

  4. 4

    Step 4

    Step 4

    4. Cut the chicken into medium pieces. Coat them in starch, then fry in heated oil for 2 minutes on each side.

  5. 5

    Step 5

    Step 5

    5. Place the chicken on the spinach. Put the sauce nearby. The dish is ready!