Neapolitan-style chicken
Description
The dish is prepared without unnecessary complications. Neapolitan-style chicken is perfect for a festive table. If you're expecting guests, be sure to treat them to this chicken. The sweet sauce gives it a unique and pleasant flavor. The chicken turns out tender and juicy—exactly what you want. Neapolitans love delicious food, so no doubt they know how to cook just about anything properly—including chicken ;) Serve it with mashed potatoes or roasted vegetables. The side dish is up to your preference. So, here's the recipe for Neapolitan-style chicken. The finished dish is ready to be served.
Instructions
- 1
Step 1
Mix onion, garlic, oregano, salt, pepper, and olive oil into a uniform mixture. Then add red wine vinegar, chicken, prunes, olives, capers, and bay leaf. Stir everything together. Cover and let marinate for 4 hours.
- 2
Step 2
After the chicken has marinated, place it in a baking dish together with the marinade. Bake in a preheated oven at 180 degrees for 15 minutes.
- 3
Step 3
While the chicken is baking, prepare the sweet sauce. In a small saucepan, melt the honey and butter. Stir. Cook for about 8 minutes.
- 4
Step 4
Take the chicken out of the oven. Brush it with the honey sauce and put it back. Bake the chicken for another 45 minutes. After 20 minutes, reduce the heat to 100°C. Your chicken is ready! :)
- 5
Step 5
:)