topfood.cloud
All recipes
Chinese-style chicken in sweet sauce
Hot dishes

Chinese-style chicken in sweet sauce

45 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. A delicious and juicy dish with a bright, sweet flavor. Serve this chicken in sweet sauce with boiled rice and garnish with sesame seeds and pepper. First, fry the chicken in deep oil, then prepare the sauce using orange juice. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the chicken thighs, remove the skin, and cut into pieces. Place the chicken in a bowl, add soy sauce, sake, and grated ginger root. Mix well and marinate for at least 15 minutes.

  2. 2

    Step 2

    Step 2

    2. Pour orange juice into a pan, add orange marmalade, orange zest, 1 teaspoon of starch, and a pinch of salt.

  3. 3

    Step 3

    Step 3

    3. Place the remaining starch on a plate and coat each piece of chicken in it.

  4. 4

    Step 4

    Step 4

    4. In a cauldron or deep skillet, fry the chicken in a large amount of hot oil.

  5. 5

    Step 5

    Step 5

    5. Place the cooked chicken on a paper towel to absorb excess fat.

  6. 6

    Step 6

    Step 6

    6. Place the sauce over heat and cook after boiling until thickened.

  7. 7

    Step 7

    Step 7

    7. Place the chicken into the sauce and mix.

  8. 8

    Step 8

    Step 8

    8. Serve the chicken with a side of boiled rice, garnished with finely chopped red pepper and sesame seeds.