Spicy Chicken with Vegetables
Description
The recipe won't take much time. Sauté chicken hearts in a skillet, then add vegetables, soy sauce, and spices. Simmer for another 5 minutes. Meanwhile, cook the noodles until done, then drain and rinse them with water. Sauté minced garlic in a skillet, add the noodles, and a couple of minutes later add the chicken hearts with vegetables. Finish cooking the dish, seasoning with salt and pepper to taste. Serve hot, garnished with chopped fresh herbs. Enjoy!
Instructions
- 1
Step 1
Sauté chicken hearts in vegetable oil until almost cooked. Add peeled and finely chopped zucchini, as well as pepper. Fry for another 3 minutes, then pour in soy sauce and season with salt and pepper to taste. Simmer over low heat for 5–6 minutes.
- 2
Step 2
Cook the noodles in salted boiling water (7 minutes).
- 3
Step 3
On a hot skillet, sauté several minced garlic cloves, add the cooked noodles (don't forget to drain the water and rinse) and cook for 2-3 minutes. Then add the chicken with vegetables. Cook for a few more minutes, adding a little red pepper.
- 4
Step 4
When serving the dish, sprinkle it with chopped herbs.