Chicken pieces in foil
Description
Cut the chicken into portion-sized pieces and place them on foil greased with vegetable oil. Season with salt, pepper, spices, add a little balsamic vinegar and minced garlic. Wrap the chicken in the foil and bake in the oven for 30 minutes. Serve with a light salad. Good luck!
Instructions
- 1
Step 1
We thoroughly wash the chicken thighs and cut them into portion pieces.
- 2
Step 2
Grease the foil with vegetable oil and place the chicken on it. Season the meat with salt and pepper to taste. I also add bay leaf, turmeric, basil, and drizzle with balsamic vinegar. Adding some minced garlic is also a good idea.
- 3
Step 3
Tightly wrap the chicken in foil.
- 4
Step 4
Bake the dish in the oven for 30 minutes at 200 degrees. At the end, you can carefully unfold the foil and cook the chicken for a few more minutes until fully done.
- 5
Step 5
Done.