Sesame Cookies with Cottage Cheese
Description
Tasty baked goods for the whole family. Sesame, like other seeds and nuts, pairs well with cottage cheese. The cookies acquire a spicy and soft sesame flavor and bake perfectly. Adjust the amount of flour during the process; the dough should be soft, so add the flour in batches and gradually knead the dough. Choose well‑drained, not wet cottage cheese. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Beat the egg together with the sugar.
- 3
Step 3
Add cottage cheese and cream. Heavy cream can be replaced with a piece of melted butter.
- 4
Step 4
Add the flour and baking soda. Knead the dough.
- 5
Step 5
Add sesame and stir.
- 6
Step 6
Cottage cheese dough with sesame is rolled out and cut arbitrarily. The dough is quite soft, so we cut it into strips, squares, etc. Place the pieces on a baking sheet and send them to the preheated oven. Bake at 180 °C for about 15 minutes.
- 7
Step 7
Let the finished cookies cool, dust them with powdered sugar, and serve.