Kulich made with rice flour
Description
I will go into more detail below. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Sift the rice flour into a deep bowl.
- 3
Step 3
Add salt and baking powder. Mix everything together.
- 4
Step 4
Remove the zest from the orange and add it to the bowl, then mix again.
- 5
Step 5
Melt the butter in the microwave or in a double boiler. Mix together with honey or syrup.
- 6
Step 6
Cut the orange in half and squeeze out the juice. You should get 150 ml. Add a couple of drops of vanilla flavouring to it.
- 7
Step 7
Pour the melted butter with syrup into a bowl.
- 8
Step 8
Next, pour in the orange juice.
- 9
Step 9
Knead a smooth dough. It turns out sticky and pliable and does not hold its shape. Add finely chopped dried fruit.
- 10
Step 10
Place the dough in a baking pan. Bake in an oven preheated to 190°C for about 45–50 minutes.
- 11
Step 11
Cool the finished kulich completely in the oven.
- 12
Step 12
After that, you can decorate it to taste. I use ready-made glaze and confectionery sprinkles.
- 13
Step 13
The rice flour kulich is ready—enjoy your meal!