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Corn flatbreads with cottage cheese
Baked goods

Corn flatbreads with cottage cheese

40 min4 serv.21 февр. 2026 г.

Description

The recipe won’t take long. You can use cottage cheese of any fat content. Be sure to try these corn flatbreads with cottage cheese from this recipe! They’re very tasty. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients right away.

  2. 2

    Step 2

    Step 2

    Into a bowl, add all the flour, then salt and khmeli-suneli. Mix well.

  3. 3

    Step 3

    Step 3

    Beat in the egg.

  4. 4

    Step 4

    Step 4

    Pour in the milk and vegetable oil, add the cottage cheese.

  5. 5

    Step 5

    Step 5

    Knead into a smooth, sticky dough.

  6. 6

    Step 6

    Step 6

    Heat a dry skillet over medium heat. Add the dough in portions, forming flat cakes.

  7. 7

    Step 7

    Step 7

    Fry the flatbreads on both sides until golden brown.

  8. 8

    Step 8

    Step 8

    Ready corn tortillas can be served straight away.