
Appetizers
Corn nacho chips
40 min4 serv.21 февр. 2026 г.
Description
A tasty appetizer for any gathering. More details. Can be served warm or chilled.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Sift the cornmeal and wheat flour into a large bowl. Mix together. Add the salt and all the spices.
- 3
Step 3

Pour in the oil and gently mix with a fork.
- 4
Step 4

Add the water gradually. The dough should resemble wet sand and should not be too sticky. If needed, add a little more water or flour.
- 5
Step 5

Roll out the dough as thin as possible and prick it with a fork. Cut into triangles. A pizza cutter is the easiest way to do this.
- 6
Step 6

Fry in plenty of oil.
- 7
Step 7

The corn nacho chips are ready. Enjoy your meal!