Baked goods
Corn cookie
35 min4 serv.21 февр. 2026 г.
Description
Below I will tell you more. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Mix both types of flour and baking powder in a large bowl.
- 3
Step 3
Add the Jerusalem artichoke syrup, milk, and vegetable oil. Mix thoroughly and shape the dough into a ball. If it crumbles, you may add another 1-2 tablespoons of liquid.
- 4
Step 4
Pipe the cookies onto parchment paper using a pastry syringe. Bake the cookies in a preheated oven at 180 degrees for 13-15 minutes.
- 5
Step 5
The corn cookies are ready, enjoy your meal!