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Corn salsa
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Corn salsa

10 min4 serv.20 февр. 2026 г.

Description

The sauce takes just a few minutes to prepare. Serve this appetizer with slices of bread or chips, for example, or as a side dish to meat or seafood. The amount of pepper depends on your taste preferences, but it should be quite spicy :) You can use boiled corn if it's in season, or canned corn from a jar. The sauce is ready. Store it in the refrigerator and serve with dishes.

Instructions

  1. 1

    Step 1

    Step 1

    1. Place the corn, chopped pepper, onion, and parsley into a deep bowl.

  2. 2

    Step 2

    Step 2

    2. Add salt and pepper, squeeze lime juice.

  3. 3

    Step 3

    Step 3

    3. Mix everything thoroughly.

  4. 4

    Step 4

    Step 4

    4. This is the corn salsa I got.