Wings with pasta
Description
The dish is prepared without unnecessary complications. I suggest a very simple recipe — Italian-style chicken wings with pasta. Using mayonnaise is a matter of preference; I brushed the wings with it to keep them juicy during baking, but you can skip it or find a substitute. I hope you enjoy my step-by-step recipe. The finished dish is ready to be served.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Wash the chicken wings, dry them with a paper towel, and coat them with mayonnaise.
- 3
Step 3
Sear the chicken wings on both sides for about 5 minutes each, then season with salt.
- 4
Step 4
Grease the bottom of the baking dish with olive oil.
- 5
Step 5
Add the pasta.
- 6
Step 6
Dilute the tomato sauce or tomato passata with water, add basil.
- 7
Step 7
Pour the tomato sauce diluted with water over the pasta in the baking dish.
- 8
Step 8
Place the fried chicken wings on the pasta and top with olives or black olives.
- 9
Step 9
Sprinkle with grated cheese and place in a preheated oven at 180 degrees for about 30 minutes.
- 10
Step 10
Before removing from the oven, check the doneness of the pasta and chicken wings.
- 11
Step 11
The dish is ready to serve.