Fried chicken wings
Description
Don't know what to cook for dinner? Unexpected guests have arrived, and you need to feed them deliciously and heartily? Then you should read about it
Instructions
- 1
Step 1
Wash the chicken wings and remove any remaining feathers that might be left in them. Dry the poultry with paper towels, then cut each wing into two pieces at the joint using a sharp knife.
- 2
Step 2
Heat odorless vegetable oil in a high-sided skillet. A wok is ideal, as it's most convenient for frying meat and poultry. Place the prepared chicken wings into the pan and sear on all sides until golden brown.
- 3
Step 3
Now prepare the sauce, as fried wings won't be as delicious without it. To do this, mix soy sauce, tomato paste, and liquid honey in a bowl. Add pepper, salt, and any spices to your liking. Mix all the ingredients thoroughly.
- 4
Step 4
Pour the sauce over the chicken wings frying in the pan. Reduce the heat and continue cooking the wings with the sauce until most of the liquid has evaporated and the sauce has thickened. Serve the cooked wings with herbs, salad, and a side dish.