
Fried chicken wings in a pan
Description
The recipe won't take much time. Chicken wings can be prepared in various ways. I especially like it when honey is added. The chicken becomes very tender and juicy—just make sure the honey is liquid. For cooking the wings in a pan, you'll also need lemon juice (half a lemon is enough). It will balance the sweetness of the honey and the spicy seasonings. This dish is perfect for gatherings with a big group and goes great with beer. Serve hot.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Prepare the marinade: mix the spices and lemon juice.
- 3
Step 3

Add honey and soy sauce, and mix everything well.
- 4
Step 4

Marinate the wings for about 30-40 minutes.
- 5
Step 5

Pour vegetable oil into a preheated skillet and add the chicken wings.
- 6
Step 6

First, fry for 5 minutes over high heat. Then reduce the heat, pour in the remaining marinade, and simmer for 20 minutes with the lid closed. The wings in the pan are ready!