
Baked goods
Chocolate croissants from ready-made puff pastry
60 min4 serv.21 февр. 2026 г.
Description
The pastry is easy and quick to prepare. Authentic French chocolate croissants will delight all your family members! Soft and tender croissants are perfect to take to work or school, and great for a snack with tea or coffee. Making chocolate croissants at home is very simple. See for yourself. The pastry is ready. Serve at the table.
Instructions
- 1
Step 1

Thaw the puff pastry and roll it out. Cut into large triangles.
- 2
Step 2

Melt white and dark chocolate in a small saucepan, add milk and mix.
- 3
Step 3

Place a teaspoon, or half a teaspoon, of melted chocolate into each triangle. Roll up into a croissant shape.
- 4
Step 4

Bake in a preheated oven at 200 degrees for about 20-30 minutes, until golden brown. Serve chocolate croissants hot.