Baked goods
Croissants with jam
60 min4 serv.21 февр. 2026 г.
Description
The pastry is easy and quick to prepare. Croissants with jam are perfect for breakfast. Juicy and filled with sweetness, they pair wonderfully with bitter coffee and black tea. And of course, your children will love them. The pastry is ready. Serve at the table.
Instructions
- 1
Step 1
Prepare the puff pastry. Roll it out and cut into large triangles.
- 2
Step 2
Place a teaspoon of jam on the wide edge of the triangles.
- 3
Step 3
Roll the triangles into croissants.
- 4
Step 4
Bake the jam-filled croissants in a preheated oven at 200 degrees for about 30 minutes. Before serving, dust with powdered sugar.