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Garlic croissants
Baked goods

Garlic croissants

35 min4 serv.21 февр. 2026 г.

Description

The pastry is simple and quick to prepare. I've described it for you. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients and thaw the dough.

  2. 2

    Step 2

    Step 2

    2. Grate the garlic on a fine grater or press it through a garlic press.

  3. 3

    Step 3

    Step 3

    3. Then make the filling by mixing garlic with butter, salt, and basil.

  4. 4

    Step 4

    Step 4

    4. Meanwhile, roll out the dough into a long rectangle. Then cut it in half lengthwise. Now cut the dough into triangles with a knife.

  5. 5

    Step 5

    Step 5

    5. Then place a little filling on the wider part of the dough.

  6. 6

    Step 6

    Step 6

    6. Now roll the pastries into croissants, starting from the wide side.

  7. 7

    Step 7

    Step 7

    7. Bake croissants in the oven for 15-20 minutes at 180 degrees. The products can be eaten cold or hot.